### Delectable Butter-Sauce Prawns Recipe for Seafood Enthusiasts
A true treat for seafood lovers.
A true treat for seafood lovers.
Our favourite Chinese takeaway sesame prawn toast reimagined in burger form. It’s simply irresistible!
These lusciously rich and cheesy treats make a fantastic canapé, snack or lunch. You could use cooked crayfish or even lobster, too.
When I was a kid, one of my first thoughts on the morning of Chinese New Year was of fried prawn crackers, also known as …
SATAY PRAWNS Corn flour-coated shrimp are deep-fried and mixed with the spicy satay sauce/peanut sauce. Remember when I made my own satay peanut sauce a …
PAN-FRIED PRAWNS Cooking wine, soy sauce, and sugar are all that are needed to make this simple and excellent dish for prawns. Fresh water prawns …
PRAWN SAMBAL Sambal udang is a simple dish that requires only prawns/shrimps, sambal, belacan, and tamarind to prepare. My family’s sambal udang dish is a …
a recipe for fried prawns in batter called cucur udang (Prawn Fritters). “Jemput jemput udang” is another name for Cucur Udang, which is a combination …
Muslims in India will celebrate Eid ul-Fitr on April 11 (Thursday) and to make this day even more special, here are some tasty recipes that you can try at home.
A low-carb diet helped Katie Caldesi’s husband beat his type 2 diabetes and inspired her latest cookbook. Here’s three recipes from ‘The Diabetes Weight-Loss Plan’ that prove you don’t need to cut out the good stuff
Recipes popular in South Asia have been found to have a surprisingly high impact on the environment.
The 2024 Global Tastemakers awards named the best airline for food and drink: Emirates, which is serving some of the best meals you’ll have in the air or on land. The culinary team sources quality ingredients from global destinations and has developed more than 300 vegan dishes.
Everyone’s a critic: 4 of Naples top chefs & restaurant owners judge Blue Zones recipes cooked by local residents. Which dishes would they eat again?
Fresh, vibrant dishes inspired by a recent trip to the pearl of the Indian Ocean
A lively, simple salad that treats mussels, cuttlefish and scallops to a touch of heat and acidity
An article published last year about the city’s dim sum establishments is telling. Tam Kwok-king, a seasoned veteran in the restaurant business for over six …
View more of our content on Shots! and tune in to our live broadcasts on Freeview channel 276 When thinking about Easter cooking, the vision …
Originating from the Indian subcontinent, curries have traversed continents and cultures, adapting to local ingredients and culinary traditions along the way.
A Cambodian chef is one of a few women looking to revive her culture’s nearly forgotten Khmer recipes; her recent cookbook, Saoy, was named ‘the best cookbook in the world’.
If you are headed to or are in Goa, stop by Sanctuary Bar and Kitchen and sample unique dishes designed by Sarah Todd. The celebrity chef combines her love for India with her culinary expertise in her dishes.
Ina Garten’s snack, appetizer, and dip recipes will class up your game day celebration.
From Chinese radish cake to xiao long bao, here are a few recipes to try
The much-loved mess of noodles and veg (and optional meat and/or seafood) is a quick, easy job to see in Chinese New Year
It’s Pancake Day tomorrow and what better way to celebrate it (and Valentines Day the day after) than with these delicate little buckwheat blinis served with sour cream, chives and crab or caviar? Learn how to master a classic blini and you’ll never want to buy them again. This is a pushy recipe Dear Reader!
Crowd-sourced recipes and family favourite dishes continue to hold sway on menus at restaurants across the country
Brand Dubai has finally made a comeback with its fifth edition of the Ramadan Recipe Guide, which includes 30 easy-to-follow recipes.
This brown bread recipe, a staple of the Ballymaloe Cookery School in Cork, Ireland, is as satisfying and foolproof as they come.
Discover the innovative partnership between Mindful Chef & LEON, offering six exclusive recipes inspired by fast food classics for a limited time.
Packed with kimchi-and-pork dumplings, it’s ideal for cold weather and communal dining
Today I’m sending you noods – noodle dishes that is! Noodles are eaten at Lunar New Year and the superstition goes that long noodles equals long life and after the past four years, we could use any sort of luck thrown our way no? These noodle recipes range from super easy to super economical to vegan but all are super delicious!
Seafood isn’t just for summer, says Mitch Tonks. Here’s two warming recipes that show why
Happy National Margarita Day to all those that celebrate! Here’s how you can recreate the Silk Road Margarita by Hakkasan at home
This zesty dish is simple but very effective.
Steamed cod with ginger and soy (Pla Neung See Ew)
Celebrations will take place across the world, with good food at the heart of the proceedings
Tahu Bakar is attractive and savory, the Indonesian/Malaysian snack of grilled crisp tofu pockets. (Note: In the cookbook, tofu is spelled “Tahu” rather than “Tauhu” …
Wrap the shrimp and vegetables in rice noodles in this simple Goi Cuon meal. Present this dish of fresh spring rolls from Vietnam with a …
Baked Coconut Shrimp is the easiest and best way to make coconut shrimp. They don’t need to be deep-fried, don’t use oil, and don’t make …
SHRIMP CAKES IN CHINESE STYLE Shrimp cakes are on the menu at this restaurant. This is a common home-cooking meal in coastal cities in China, …
BAKED STUFFED LOBSTER WITH SHRIMP Stuffed Lobster in a Baked Casserole is a powerful dish. This dinner is excellent for any special occasion, thanks to …
One of my favorite dishes is Indonesian-style curry mixed with fresh ground spices, coconut milk, sweet potatoes, and noodles made from mung beans/tang hoon (optional). …
Homemade dry rub spices and frothy beer accompany these beer shrimp. This recipe for beer-spiced shrimp is perfect for game day or hosting guests! Beer …
THAI YELLOW CURRY WITH SEAFOOD RECIPE Even though it’s quick and easy to make, this dish is oozing with vibrant and powerful flavors. My favorite …
FRESH SPRING ROLLS It is widespread in the countries of Malaysia, Singapore, Medan, and Taipei. You can make this recipe at home with healthy ingredients, …
PENANG HOKKIEN MEE Use a tiny food processor to grind the chili paste components into a smooth paste. Cooking oil should be heated in a …
In the Philippines, a flavorful peanut sauce, oxtail, and veggies make this hearty stew. Try it out today at home. WHAT IS KARE KARE? In …
The main ingredients are butter, evaporated milk, bird’s eye chilies, and curry leaves. As the Christmas season approaches, I wanted to share with you a …
My all-time favorite pasta dish: Creamy Shrimp and Sun-Dried Tomato Pasta! Creamy sauce with shrimp, sun-dried tomatoes, and pasta. Great job! You know what? After …
Their “hidden kitchen” is just as close to them as the real thing. Make this for dinner tonight! CRUSTACEAN GARLIC NOODLES If you live around …
If you’ve ever had Chinese takeout, you’ll know that it doesn’t compare to this simple, home-cooked version. WHAT DOES EGG FOO YOUNG MEAN? It is …
BLACK PEPPER CRAB Everything about it is scrumptious to the point of being better than what you’ll receive in restaurants. A definite must-have. In place …
ASAM PEDAS FISH It’s one of the most popular Malaysian dishes since it’s spicy, tangy, and delicious. Assam Pedas, or “sour and spicy,” is a …
DRAGON WELL TEA SHRIMP This dish, made with aromatic Longjing tea and crispy shrimp, leaves you with a pleasant aftertaste as well as a satisfying …
Nyonya Noodles with Fish Broth – Fish broth bathes fresh veggies and noodles in this meal, savory, tart, and spicy. I can’t get enough of …