14 Green Cocktail Recipes To Drink So You Won’t Get Pinched

Get ready to expand your bartending repertoire with this from the ’80s. It’s fizzy, tangy, and best of all, electric . Though it’s far from traditional, we think this light and sweet bubbly drink is perfect for St. Patrick’s Day.

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Inspired by Olive Garden’s now discontinued signature sangria, this green apple is the perfect fall twist on the classic . Packed with fresh strawberries, apples, and oranges, this fruity big-batch cocktail is perfectly refreshing all year round (but we especially love its bright green hue at and St. Patrick’s Day parties).

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This -based is sharp, sour, slightly sweet, and best of all, the loveliest shade of green (perfect to avoid getting pinched!). It also only requires 4 ingredients—gin, green chartreuse, maraschino liqueur, and lime juice.

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Apple schnapps brings sweet-tart green apple flavor, while a splash of calvados (apple brandy) gives it a fiery kick. These may look light and fruity, but these babies are STRONG.

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We love a cold, refreshing to cool off in the summer months, but that doesn’t stop us from enjoying these classic drinks year round. One of the best ways to do so? Add to our classic margarita recipe to make them the perfect festive, bubbly thing for celebrating.

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We love our , but sometimes we like to switch things up. This easy green Bloody Mary starts with a mix made from scratch with tomatillos and is perfect for a St. Patty’s Day brunch. It also makes a big batch, which is great for entertaining a crowd.

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Named after their greenish hue (due to the creme de menthe), grasshoppers are sweet, rich, and perfectly minty. We jazzed ours up with some and chocolate shavings—it’s practically .

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