Top Daily Recipes: Pan-Fried Breakfast Potatoes to Chia Jam and Oat Breakfast Pot!

March 18, 2024

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our ! Our newest recipes are stunning, so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the   — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our !

1. Faux Gras


This by is made from mushrooms and lentils and well- seasoned for an umami-rich spread that is very similar in taste to pâté. Foie gras is really popular in France, and when living there I discovered a tasty plant-based version at a small vegan shop called Végétal & Vous. Back home in Canada, my homemade version has become the perfect replacement for the little tin of faux gras that I used to buy in Lille. The best way to enjoy it, in my opinion, is generously spread on toasted garlic bread.

2. Sprinkle Sugar Cookies


These by are vegan, gluten-free, and simply bursting with fun!! They are easy to make and require just 7 simple ingredients. These are drop sugar cookies, which means there is no rolling or cutting out of the dough required.

3. ‘Chicken’ Thai Red Curry With Fried Rice


This by is a beautiful fragrant Thai curry served with veganised egg-fried rice.

4. Papaya Coconut Milk Curry


This unique curry is composed of fruity papaya along with tricolor quinoa and creamy coconut milk. This by is quick to make but tastes amazing. Don’t throw out the papaya seeds, either! They can be ground up into a spice to add along with the others.

5. Pan-Fried Breakfast Potatoes


These by with kimchi are the perfect way to start your morning. They’re gloriously crispy, salty, spicy and sour. They’re easy to make and are naturally vegan and gluten free.

6. Crispy Kohlrabi Sandwich With Tamari Shallots


This by makes two of the most delicious sandwiches you (and your friend) will ever taste. The lightly breaded, tender kohlrabi is topped with tangy caramelized shallots and crisp cucumbers. It’s the best thing your going to taste between two pieces of bread.

7. Chia Jam and Oat Breakfast Pot


If you’re a fan of the peanut butter and jelly combination, then you will love this for sure. This by is one tasty, high-protein, satisfying breakfast that will keep you full until lunch! The combination of oats, chia seeds, peanut butter, and protein powder makes for a perfectly balanced breakfast packed with carbs, healthy fats, and protein within this breakfast pot.

8. Blueberry Pie Ice Cream


Pie? Ice cream? Pie in ice cream?! Wait, wait, wait. Isn’t this the kind of stuff dreams are made of? I kinda just blew my own mind here. I’m kinda feeling all Ron Burgundy-esque. That by is how awesome this ice cream is. Plus, Paleo-ers and Vegans can eat it. And there is hardly any sweetener at all! Just a few dates. We all need a date once in a while.

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